These courses aim to help plumbers and heating engineers who want to install Vented and Unvented Domestic Hot Water Storage Systems to comply with the appropriate Building Regulations and Standards. There are two distinct manuals, one for England/Wales and one for Scotland, as some regulations differ north of the border.
The manual for England/Wales covers Approved Document G3, Part L1 and Part P of the Building Regulations, while the one for Scotland references Part J of the Building Standards
Trainees must hold a recognised trade qualification e.g. NVQ/SNVQ Level 3 in Plumbing and Heating, or Domestic Heating, which will include Water Regulations, OR be working towards one OR have evidence of a number of Years’ experience in the plumbing or heating industry and hold a Water Regulations certificate.
Assessments normally consist of a combination of practical and theory examinations.
The very comprehensive course starts with intensive training in the four modules, followed by the completion of three assessments including one practical. Candidates must successfully pass all three assessments to gain the BPEC Domestic Hot Water Storage Systems certificate and competency card.
Allows the individual/business to register with a competent person scheme allowing the self certifying of unvented hot water storage systems installations.
If you choose not to join a Competent Persons scheme you will need to notify the local Building Control
Certificates are normally valid for 5 years. Candidates are eligible for reassessment within 12 months of expiry. Previous certificates must be presented to the assessment centre as evidence of holding the initial qualification.
This course is for plumbing and heating engineers who want to install Domestic Hot Water Storage Systems, and will demonstrate their competence so they can either join a Competent Persons’ Scheme allowing the self-certification of installations, or to notify the local Building Control department prior to commencing work.
Both training manuals consist of four modules: